Monthly Archives: August 2011
Cheddar Bacon Hashbrowns
I made a new casserole that rocks! Ingredients 12 Slices Chopped Cooked Bacon 12 ounces Shredded Cheddar 1 medium Onion Diced 2 cloves Garlic Salt and Pepper to taste 32 ounces Frozen Shredded Hash Browns Preheat oven to 375° F … Continue reading
